{"title":"Knives Japanese Knives Santoku Knives","description":null,"products":[{"product_id":"7-inch-hollow-edge-santoku-knife-zwilling-miyabi-kaizen-7-inch-hollow-edge-santoku-knife-34194-183","title":"7-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eMIYABI strives for perfection with Kaizen  -  Japanese for \"improvement\" or \"change for the better.\" This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eVG10 super steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 60\u003c\/li\u003e\n\u003cli\u003e65-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese D-shaped black linen Micarta handle\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"7.00 inch","offer_id":54064931176767,"sku":"miyabi-kaizen-7-inch-hollow-edge-santoku-knife-34194-183-70inch","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/c8a0fd52c4bc3f62e985f579068a9e18.webp?v=1783649586"},{"product_id":"santoku-knife-5-5-inch-hollow-edge-zwilling-zwilling-four-star-santoku-knife-5-5-inch-hollow-edge-31119-143","title":"Santoku Knife 5.5 inch, hollow edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eA classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.\u003c\/p\u003e\n\u003cp\u003eOur durable and extremely sharp blades are precision-forged in Germany. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, stay sharper for longer, and resist chips and stains. Honed and hand-finished by skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.\u003c\/p\u003e\n\u003cp\u003eThis 5.5-inch hollow edge santoku is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-carbon stainless-steel blade\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003eDurable, ice-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003eHandles are crafted with a minimum amount of 75% recycled plastics\u003c\/li\u003e\n\u003cli\u003eHoned and hand-finished by master craftsmen to create a long-lasting, razor-sharp edge\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness for excellent edge retention\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Solingen, Germany, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"5.50 inch","offer_id":54064931406143,"sku":"zwilling-four-star-santoku-knife-5.5-inch-hollow-edge-31119-143-5.50inch","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/77f5c6167f66f36205212b63d9291ac6.webp?v=1783649587"},{"product_id":"santoku-7-inch-hollow-edge-zwilling-zwilling-four-star-santoku-7-inch-hollow-edge-31119-183","title":"Santoku 7 inch, hollow edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eA classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.\u003c\/p\u003e\n\u003cp\u003eOur durable and extremely sharp blades are precision-forged in Germany. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, stay sharper for longer, and resist chips and stains. Honed and hand-finished by skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch hollow edge santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-carbon stainless-steel blade\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003eDurable, ice-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003eHandles are crafted with a minimum amount of 75% recycled plastics\u003c\/li\u003e\n\u003cli\u003eHoned and hand-finished by master craftsmen to create a long-lasting, razor-sharp edge\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness for excellent edge retention\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Solingen, Germany, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"7.00 inch","offer_id":54064931701055,"sku":"zwilling-four-star-santoku-7-inch-hollow-edge-31119-183-70inch","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/fcb24a196aa83114cc5b52ffb9d7f63b.webp?v=1783649589"},{"product_id":"7-inch-rocking-santoku-knife-hollow-edge-zwilling-zwilling-pro-7-inch-rocking-santoku-knife-hollow-edge-38418-183","title":"7-inch Rocking Santoku Knife, Hollow Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian-style all-rounder. The hollow edge features a blade that has small indentations that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"7.00 inch","offer_id":54064931995967,"sku":"zwilling-pro-7-inch-rocking-santoku-knife-hollow-edge--38418-183-70inch","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/7f0908e5b59a67cfe997bb7397ba3ae6.webp?v=1783649590"},{"product_id":"7-inch-hollow-edge-santoku-knife-zwilling-zwilling-professional-s-7-inch-hollow-edge-santoku-knife-31120-183","title":"7-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian-style all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eExpert chefs worldwide trust the tradition and quality of Professional S knives. Precision-forged from a single piece of stainless steel, these SIGMAFORGE® knives have a strong, yet flexible blade. Each knife is made of special formula high-carbon stainless steel that has been honed and hand-finished by the most skilled artisans. Combined with ZWILLING’s signature ice-hardening technique, the FRIODUR® blades stay sharper, longer. The sturdy bolster acts as a finger guard and provides optimal balance along with the traditional three-rivet handle.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Germany\n \u003c\/li\u003e\n\u003cli\u003eSpecial formula high-carbon stainless steel\n \u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE® knife forged from a single piece of solid steel\n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR® blade starts sharper, stays sharper longer, and has superior resilience\n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\n \u003c\/li\u003e\n\u003cli\u003eErgonomic, polymer, three-rivet handle is perfectly bonded to the full tang\n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand washing recommended\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"7.00 inch","offer_id":54064932258111,"sku":"zwilling-professional-s-7-inch-hollow-edge-santoku-knife-31120-183-70inch","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/96d378c90a4cfc56c04bb5561c2dbb4f_911e8828-7421-4f1e-94cb-e523e5f035b1.webp?v=1783649597"},{"product_id":"7-inch-fine-edge-santoku-zwilling-miyabi-black-5000mcd67-7-inch-fine-edge-santoku-34404-183","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe fine edge santoku - Japanese for \"three virtues\" - excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\nThe MIYABI Black 5000MCD series is a true work of art. This series boasts blades of ultra-premium steel for unsurpassed sharpness. Exquisite Japanese craftsmanship merges with expert German engineering for the ultimate kitchen knives. The blades are constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 on the Rockwell hardness scale. This results in an exceptionally sharp and long-lasting edge that is highly corrosion resistant. The authentic, thin, Japanese profile blades are wrapped in 132 additional layers of steel, resulting in a gorgeous flower Damascus pattern. Sharpening is done using the traditional, three-step Honbazuke method.\u003cbr\u003e\u003cbr\u003e\nThe handle of the Miyabi Black series is made from the prized Bigleaf maple and dyed a black ash color. The grain and color of the black ash contrasts beautifully with the Damascus pattern of the blade. The handle is crafted in a traditional \"D\" shape, with a rounded spine and heel, providing optimal ergonomics for fatigue-free cutting. Handcrafted in Seki, Japan.\n\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic, thin, Japanese blade comprised of ultra-premium MC66 micro-carbide steel \u003c\/li\u003e\n\u003cli\u003eBlade consists of 133 layers of steel, resulting in a gorgeous floral Damascus pattern\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 66\u003c\/li\u003e\n\u003cli\u003eSharpened using a traditional, three-step Honbazuke method\u003c\/li\u003e\n\u003cli\u003eErgonomic D-shaped handle made from stunning Blackleaf maple\u003c\/li\u003e\n\u003cli\u003eSteel endcap with embossed logo and handle mosaic pin\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003eHandwash only\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"7.00 inch","offer_id":54064932585791,"sku":"miyabi-black-5000mcd67-7-inch-fine-edge-santoku-34404-183-70inch","price":105.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/28e872a1669efc68c772787000c8146d.webp?v=1783649593"},{"product_id":"5-5-inch-rocking-santoku-knife-hollow-edge-zwilling-zwilling-pro-5-5-inch-rocking-santoku-knife-hollow-edge-38428-143","title":"5.5-inch Rocking Santoku Knife, Hollow Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 5.5-inch santoku knife is a smaller version of the 7-inch. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder. The hollow edge features a blade that has small indentations that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\n \u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel\n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer\n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\n \u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort\n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\n \u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"5.50 inch","offer_id":54064932847935,"sku":"zwilling-pro-5.5-inch-rocking-santoku-knife-hollow-edge--38428-143-5.50inch","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/12bdc49857b6bb41e9bbcf643e2a150c.webp?v=1783649594"},{"product_id":"5-5-inch-fine-edge-santoku-knife-zwilling-miyabi-artisan-5-5-inch-fine-edge-santoku-knife-34074-143","title":"5.5-inch, Fine Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 5.5-inch santoku knife is a smaller version of the 7-inch. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Japanese all-rounder.\u003c\/p\u003e\n\u003cp\u003eMIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.\u003c\/p\u003e\n\u003cp\u003eThe potent core of SG2 micro-carbide powder steel is layered in a stunning Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. The CRYODUR® blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cp\u003eCrafted with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless-steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary SG2 (MC63) micro-carbide powder steel - 63 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eTsuchime hand-hammered finish prevents sticking\u003c\/li\u003e\n\u003cli\u003eIce-hardened CRYODUR blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade with sandblasted katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped, Cocobolo Rosewood Pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"5.50 inch","offer_id":54064933077311,"sku":"miyabi-artisan-5.5-inch-fine-edge-santoku-knife-34074-143-5.50inch","price":58.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/c9fd46b7b8688a9006ec67ef224ee904.webp?v=1783649597"},{"product_id":"5-5-inch-hollow-edge-santoku-knife-zwilling-miyabi-kaizen-5-5-inch-hollow-edge-santoku-knife-34194-153","title":"5.5-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eMIYABI strives for perfection with Kaizen  -  Japanese for \"improvement\" or \"change for the better.\" This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eVG10 super steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 60\u003c\/li\u003e\n\u003cli\u003e65-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese D-shaped black linen Micarta handle\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"5.50 inch","offer_id":54064933339455,"sku":"miyabi-kaizen-5.5-inch-hollow-edge-santoku-knife-34194-153-5.50inch","price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/33702d9d41663f4e9d77df315f550d8e.webp?v=1783649600"},{"product_id":"5-5-inch-fine-edge-santoku-knife-zwilling-miyabi-black-5000mcd67-5-5-inch-fine-edge-santoku-knife-34404-143","title":"5.5-inch, Fine Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eExperience the power of extraordinary steel with MIYABI Black. Exquisite Japanese craftsmanship merges with expert German engineering for the ultimate kitchen knives. This 5.5-inch santoku is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder.\u003c\/p\u003e\n\u003cp\u003eFeaturing an ultra-premium micro-carbide MC66 steel core protected by 132 layers, MIYABI Black knives feature scalpel-like precision and impressive cutting edge retention and corrosion resistance. MIYABI’s innovative, ice-hardening process locks in the long-lasting sharpness of these CRYODUR® blades.\u003c\/p\u003e\n\u003cp\u003eBeautiful to behold, the stunning flower Damascus pattern provides superior durability. Effortless to hold, the classic Japanese “D”-shape handle offers fatigue-free cutting. The striking handle matches the caliber of the blade. Made of splendidly swirled burls from North American Bigleaf maple, each handle is elegantly unique.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eZDP-189 (MC66) extremely fine-ground powder steel core protected by 133-layer flower Damascus design\u003c\/li\u003e\n\u003cli\u003eKatana edge is hand-honed using the historic 3-step Honbazuke method to an exceptionally sharp 9.5° to 12°\u003c\/li\u003e\n\u003cli\u003eIce-hardened CRYODUR® blade is razor-sharp and durable – 66 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese “D”-shape handle with rounded spine and heel provides a comfortable grip\u003c\/li\u003e\n\u003cli\u003eNatural variations in the wood and dyeing process mean each knife will feature unique color differences, making each piece one of a kind\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"5.50 inch","offer_id":54064933568831,"sku":"miyabi-black-5000mcd67-5.5-inch-fine-edge-santoku-knife-34404-143-5.50inch","price":97.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/63bf758e6a9b02ba7af2729bb37c6f3e.webp?v=1783649598"},{"product_id":"7-inch-hollow-edge-santoku-knife-zwilling-zwilling-pro-7-inch-hollow-edge-santoku-knife-38408-183","title":"7-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch hollow edge santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\n \u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel\n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer\n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\n \u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort\n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\n \u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024139583,"sku":"zwilling-pro-7-inch-hollow-edge-santoku-knife-38408-183","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/c9031866e34548d108ddda79fb599ced_4bad59ef-a991-4510-ae22-1fcf14439c88.webp?v=1783650543"},{"product_id":"7-inch-fine-edge-santoku-knife-zwilling-miyabi-birchwood-sg2-7-inch-fine-edge-santoku-knife-34374-183","title":"7-inch, Fine Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch fine edge santoku is perfect for all cutting tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Japanese all-rounder.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.\u003c\/p\u003e\n\u003cp\u003eMore than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by a stunning 100-layer flower Damascus pattern. MIYABI’s innovative, CRYODUR® ice-hardening process locks in the blade’s long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eThe scalpel-like blade is complemented by an equally striking and comfortable Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Fabergé egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel blade for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge is both beautiful and durable\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile with a 9.5° to 12° edge\u003c\/li\u003e\n\u003cli\u003eHand-honed using the traditional Japanese three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eCRYODUR® ice-hardened to Rockwell 63 for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024205119,"sku":"miyabi-birchwood-sg2-7-inch-fine-edge-santoku-knife-34374-183","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/41d089a3bed12ee92da42089f09384fa_e8d99ddb-7d78-481f-8aa2-47107aee8caf.webp?v=1783650545"},{"product_id":"7-inch-hollow-edge-slim-santoku-knife-zwilling-zwilling-pro-le-blanc-7-inch-hollow-edge-slim-santoku-knife-1009861","title":"7-inch, Hollow Edge Slim Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe Pro Slim 7-inch santoku knife is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting. \u003c\/p\u003e\n\u003cp\u003ePro Slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original Pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro Le Blanc boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort  \n \u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel  \n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer\n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability  \n \u003c\/li\u003e\n\u003cli\u003eErgonomic white polymer, triple-rivet handle\n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended  \n \u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024237887,"sku":"zwilling-pro-le-blanc-7-inch-hollow-edge-slim-santoku-knife-1009861","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/4b337e1d8463e88f2b7fd09c21ee95d7.webp?v=1783650546"},{"product_id":"7-inch-hollow-edge-santoku-knife-zwilling-zwilling-gourmet-7-inch-hollow-edge-santoku-knife-36118-183","title":"7-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis all-purpose Asian-style knife is perfect for all cutting tasks. The relative straight edge from heel to tip supports the “push cut”, one of the most common cutting techniques in Japanese cooking. The versatile santoku is ideal for everything from dicing vegetables and finely chopping herbs, to slicing thin cuts of meat and fish. The blade features small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The knives are precision stamped from a single piece of special formula German steel, resulting in lighter weight knives for maximum maneuverability. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, and they retain their sharpness longer. The ergonomic, triple-rivet handle with a laser inscribed ZWILLING logo ensures fatigue-free cutting. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade from special formula high carbon stainless steel   \n \u003c\/li\u003e\n\u003cli\u003ePrecision-stamped from a single-piece of solid steel   \n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR® blade starts sharper, stays sharper longer, and has superior resilience   \n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensure ideal cutting angle\n \u003c\/li\u003e\n\u003cli\u003eTraditional triple-rivet handle with a full tang provides maximum comfort and stability while cutting   \n \u003c\/li\u003e\n\u003cli\u003eThe center rivet is laser inscribed with the ZWILLING logo   \n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand washing recommended\n \u003c\/li\u003e\n\u003cli\u003eMade in Germany  \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024303423,"sku":"zwilling-gourmet-7-inch-hollow-edge-santoku-knife-36118-183","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/9161c13e497d9660e7d6ab76ba880efb_cf9800c2-e782-41dc-aea7-1bc7060f4732.webp?v=1783650548"},{"product_id":"7-inch-rocking-santoku-fine-edge-zwilling-zwilling-pro-7-inch-rocking-santoku-fine-edge-38417-182","title":"7-inch Rocking Santoku, Fine Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro 7\" Rocking Santoku Knife supports a Western-style circular motion and Asian-style chopping. The versatile blade is ideal for chopping vegetables, slicing through meats, and preparing fish.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster encourages cutting with improved precision, safety and comfort\u003c\/li\u003e\n\u003cli\u003ePOM handle is durable and resiliant\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple-riveted for superb stability\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, had wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024368959,"sku":"zwilling-pro-7-inch-rocking-santoku-fine-edge--38417-182","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/f9e1d7ffd158956dc4296f528de15686.webp?v=1783650549"},{"product_id":"7-inch-rocking-santoku-fine-edge-zwilling-miyabi-artisan-7-inch-rocking-santoku-fine-edge-34088-183","title":"7-inch Rocking Santoku, Fine Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian-style all-rounder.\u003c\/p\u003e\n\u003cp\u003eMIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.\u003c\/p\u003e\n\u003cp\u003eThe potent core of SG2 micro-carbide powder steel is layered in a stunning Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. The CRYODUR® blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cp\u003eCrafted with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless-steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary SG2 (MC63) micro-carbide powder steel - 63 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eTsuchime hand-hammered finish prevents sticking\u003c\/li\u003e\n\u003cli\u003eIce-hardened CRYODUR blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade with sandblasted katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped, Cocobolo Rosewood Pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024434495,"sku":"miyabi-artisan-7-inch-rocking-santoku-fine-edge--34088-183","price":70.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/4f26204fd2a02f3836434a8c2e41cd17.webp?v=1783650551"},{"product_id":"7-inch-rocking-santoku-knife-fine-edge-zwilling-miyabi-birchwood-sg2-7-inch-rocking-santoku-knife-fine-edge-34388-183","title":"7-inch Rocking Santoku Knife, Fine Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch rocking santoku is perfect for all cutting tasks, including rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian-style all-rounder.\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.\u003c\/p\u003e\n\u003cp\u003eMore than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by a stunning 100-layer flower Damascus pattern. MIYABI’s innovative, CRYODUR® ice-hardening process locks in the blade’s long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eThe scalpel-like blade is complemented by an equally striking and comfortable Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Fabergé egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eSG2 micro-carbide powder steel blade for scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003e101-layer flower Damascus design with katana edge is both beautiful and durable\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile with a 9.5° to 12° edge\u003c\/li\u003e\n\u003cli\u003eHand-honed using the traditional Japanese three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eCRYODUR® ice-hardened to Rockwell 63 for long-lasting sharpness\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese Karelian (Masur) Birch handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024663871,"sku":"miyabi-birchwood-sg2-7-inch-rocking-santoku-knife-fine-edge--34388-183","price":109.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/7abe51e6dc79b9c047edaa316de4dabf.webp?v=1783650557"},{"product_id":"7-inch-rocking-santoku-knife-hollow-edge-zwilling-miyabi-kaizen-7-inch-rocking-santoku-knife-hollow-edge-34198-183","title":"7-inch Rocking Santoku Knife   , Hollow Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eMIYABI strives for perfection with Kaizen  -  Japanese for \"improvement\" or \"change for the better.\" This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eVG10 super steel\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge\u003c\/li\u003e\n\u003cli\u003eCRYODUR blade, ice-hardened to Rockwell 60\u003c\/li\u003e\n\u003cli\u003e65-layer flower Damascus design with katana edge\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese D-shaped black linen Micarta handle\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024762175,"sku":"miyabi-kaizen-7-inch-rocking-santoku-knife-hollow-edge--34198-183","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/1b907cc8770ede9661920b9d4e16d4b1.webp?v=1783650557"},{"product_id":"7-inch-hollow-edge-slim-santoku-knife-zwilling-zwilling-pro-7-inch-hollow-edge-slim-santoku-knife-38438-183","title":"7-inch, Hollow Edge Slim Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe Pro Slim 7-inch santoku knife is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations which prevent food from sticking while cutting. \u003c\/p\u003e\n\u003cp\u003ePro Slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original Pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\n \u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel\n \u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer\n \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\n \u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort\n \u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\n \u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024827711,"sku":"zwilling-pro-7-inch-hollow-edge-slim-santoku-knife-38438-183","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/f77e4f90ca8bdfe5a79203c52c002bc5.webp?v=1783650555"},{"product_id":"6-inch-fine-edge-santoku-zwilling-miyabi-koh-4000fc-6-inch-fine-edge-santoku-33957-143","title":"6-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 5.5-inch fine edge santoku is perfect for small kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time-honored Japanese tradition, expert German engineering, and state-of-the-art steel.\u003c\/p\u003e\n\u003cp\u003eAdvanced FC61 fine carbide stainless steel provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness. Thanks to an innovative, ice-hardening process, the FRIODURx2® blades offer remarkable durability, sharpness, and cutting performance.\u003c\/p\u003e\n\u003cp\u003eStylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. Experience ergonomic perfection with each slice—the Pakkawood handle supports both Western chopping and Asian rocking cuts. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide stainless steel - 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003eOctagon-shaped Pakkawood handle design nestles comfortably in the hand\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024893247,"sku":"miyabi-koh-4000fc-6-inch-fine-edge-santoku-33957-143","price":40.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/7950090b79803f9ea0b5b4bbb20190d3.webp?v=1783650560"},{"product_id":"7-inch-hollow-edge-santoku-knife-zwilling-zwilling-twin-signature-7-inch-hollow-edge-santoku-knife-30749-183","title":"7-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eTwin Signature stainless-steel knives make prep work easy. This all-purpose Asian-style knife chops, slices, dices, and minces. The blade features small indentations, called grantons, to prevent food from sticking.\u003c\/p\u003e\n\u003cp\u003eTWIN Signature knives are precision stamped from a single piece of special formula stainless steel, resulting in lighter weight knives. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR® blades will stay sharper, longer. To ensure an ideal cutting angle, the sharp laser-controlled edge is finely honed and hand-finished. The ergonomic, triple-rivet handle embedded with the ZWILLING logo provides durability and balance. And these dishwasher-safe, German-made knives are conveniently easy to clean.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eFabricated from special formula German stainless steel perfected over our almost 300 years of knifemaking\u003c\/li\u003e\n\u003cli\u003eSingle-piece, precision-stamped blade for a lighter weight knife that doesn’t sacrifice strength\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR® blade starts sharper, stays sharper longer\u003c\/li\u003e\n\u003cli\u003eErgonomic, polymer handle is perfectly bonded to full tang\u003c\/li\u003e\n\u003cli\u003eTraditional, triple-rivet handle is embedded with ZWILLING logo\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness = excellent edge retention\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand washing recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024958783,"sku":"zwilling-twin-signature-7-inch-hollow-edge-santoku-knife-30749-183","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/276af4877451a66d8308ca7e94ae3f86_57f5e0a1-2dad-407f-bc89-6766b9fd1b8e.webp?v=1783650563"},{"product_id":"7-inch-rocking-santoku-fine-edge-zwilling-miyabi-black-5000mcd67-7-inch-rocking-santoku-fine-edge-34408-183","title":"7-inch Rocking Santoku, Fine Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eExperience the power of extraordinary steel with MIYABI Black. Exquisite Japanese craftsmanship merges with expert German engineering for the ultimate kitchen knives. This 7-inch rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\u003c\/p\u003e\n\u003cp\u003eFeaturing an ultra-premium micro-carbide MC66 steel core protected by 132 layers, MIYABI Black knives feature scalpel-like precision and impressive cutting edge retention and corrosion resistance. MIYABI’s innovative, ice-hardening process locks in the long-lasting sharpness of these CRYODUR® blades.\u003c\/p\u003e\n\u003cp\u003eBeautiful to behold, the stunning flower Damascus pattern provides superior durability. Effortless to hold, the classic Japanese “D”-shape handle offers fatigue-free cutting. The striking handle matches the caliber of the blade. Made of splendidly swirled burls from North American Bigleaf maple, each handle is elegantly unique.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eZDP-189 (MC66) extremely fine-ground powder steel core protected by 133-layer flower Damascus design\u003c\/li\u003e\n\u003cli\u003eKatana edge is hand-honed using the historic 3-step Honbazuke method to an exceptionally sharp 9.5° to 12°\u003c\/li\u003e\n\u003cli\u003eIce-hardened CRYODUR® blade is razor-sharp and durable – 66 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eTraditional Japanese “D”-shape handle with rounded spine and heel provides a comfortable grip\u003c\/li\u003e\n\u003cli\u003eNatural variations in the wood and dyeing process mean each knife will feature unique color differences, making each piece one of a kind\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065024991551,"sku":"miyabi-black-5000mcd67-7-inch-rocking-santoku-fine-edge--34408-183","price":130.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/5bd350416f3c839e87764d975ec7df18_b0fe0bdd-1931-44b1-b699-44329e446cc0.webp?v=1783650559"},{"product_id":"7-inch-fine-edge-santoku-knife-zwilling-zwilling-bob-kramer-meiji-7-inch-fine-edge-santoku-knife-38268-183","title":"7-inch, Fine Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eForged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance. The ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop. Kramer by ZWILLING Meiji knives boasts 287 years of ZWILLING engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted in Seki, Japan.\u003c\/li\u003e\n\u003cli\u003eDesigned to fit Master Bladesmith Bob Kramer's exacting specifications.\u003c\/li\u003e\n\u003cli\u003eFabricated from revolutionary FC61 fine carbide steel.\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade offer exceptional durability, cutting edge retention, and corrosion resistance.\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade have a distinctive etched ladder Damascus pattern designed by Kramer.\u003c\/li\u003e\n\u003cli\u003eHand-honed Honbazuke blade boasts scalpel-like sharpness.\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile.\u003c\/li\u003e\n\u003cli\u003eFull tang construction provides perfect balance and superior durability so you can cut with confidence.\u003c\/li\u003e\n\u003cli\u003eErgonomic D-shaped handle nestles comfortably in the hand.\u003c\/li\u003e\n\u003cli\u003eCharcoal Pakkawood handle features a signature Bob Kramer mosaic pin made in his Washington workshop.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025057087,"sku":"zwilling-bob-kramer-meiji-7-inch-fine-edge-santoku-knife-38268-183","price":100.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/a98550ee59ab0f86cf78d8d3dd41134f.webp?v=1783650636"},{"product_id":"5-5-inch-hollow-edge-santoku-knife-zwilling-miyabi-evolution-5-5-inch-hollow-edge-santoku-knife-34028-143","title":"5.5-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, MIYABI Evolution merges German engineering expertise with Japanese craftsmanship for the utmost control and accuracy in every cut. This 5.5-inch hollow edge santoku is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eCrafted from superior quality fine carbide steel that is often used in razor blades, the knives offer the signature sharpness for which Japanese knives are known. A sophisticated six-step ice hardening technique unlocks the steel’s full potential guaranteeing these FRIODURx2® blades boast remarkable initial sharpness, cutting edge retention, corrosion resistance, and chip-resistant toughness.\u003c\/p\u003e\n\u003cp\u003eBeautifully polished to a mirror finish, the blades have a katana edge reminiscent of the samurai swords forged in the same town centuries ago. Curved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand-finishing steps ensure these handles have unsurpassed ergonomics.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eFC61 fine carbide steel for razor-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eFRIODUR\u003csup\u003e®\u003c\/sup\u003e blade, ice-hardened to Rockwell 61\u003c\/li\u003e\n\u003cli\u003eMirror-finish blade with sandblasted katana edge\u003c\/li\u003e\n\u003cli\u003eTriple-riveted glass-fiber enhanced POM handle with striking red spacers\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for a comfortable, ergonomic grip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025122623,"sku":"miyabi-evolution-5.5-inch-hollow-edge-santoku-knife-34028-143","price":40.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/a3f264678b22a62af6485e5e5d76bfa7.webp?v=1783650638"},{"product_id":"rocking-santoku-knife-7-inch-hollow-edge-zwilling-zwilling-four-star-rocking-santoku-knife-7-inch-hollow-edge-31098-183","title":"Rocking Santoku Knife 7 inch, hollow edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eA classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.\u003c\/p\u003e\n\u003cp\u003eOur durable and extremely sharp blades are precision-forged in Germany. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, stay sharper for longer, and resist chips and stains. Honed and hand-finished by skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-carbon stainless-steel blade\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003eDurable, ice-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003eHandles are crafted with a minimum amount of 75% recycled plastics\u003c\/li\u003e\n\u003cli\u003eHoned and hand-finished by master craftsmen to create a long-lasting, razor-sharp edge\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness for excellent edge retention\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Solingen, Germany, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025220927,"sku":"zwilling-four-star-rocking-santoku-knife-7-inch-hollow-edge-31098-183","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/556cec53f4284081e0f364280588f0a4.webp?v=1783650563"},{"product_id":"7-inch-rocking-santoku-fine-edge-zwilling-miyabi-hibana-800dp-7-inch-rocking-santoku-fine-edge-54488-183","title":"7-inch Rocking Santoku, Fine Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eNamed after the Japanese word for \"spark\", MIYABI Hibana boasts an original blade and bolster design, exceptional steel, and expert craftsmanship. The exquisite blades feature a striking 49-layer Damascus pattern, dramatically darkened through acid dipping - a process that both strengthens and protects the blade. They are forged from advanced FC61 fine carbide stainless steel that provides razor-like sharpness and unsurpassed corrosion and chip resistance.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic, curved bolster encourages the professional pinch grip, enabling precision, safety and comfort. The triple-rivet handle perfectly complements the blade's beauty, with a sleek black and brass spacer and center mosaic pin.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003e49-layer Damascus steel pattern encasing the FC61 core\u003c\/li\u003e\n\u003cli\u003eAcid-dipped blade creates contrast between the layers\u003c\/li\u003e\n\u003cli\u003eCurved bolster encourages cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle\u003c\/li\u003e\n\u003cli\u003eHand-honed using the traditional Japanese three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eTriple-rivet, Western-style handle\u003c\/li\u003e\n\u003cli\u003eBlack and brass spacer and mosaic pin for added weight\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025253695,"sku":"miyabi-hibana-800dp-7-inch-rocking-santoku-fine-edge--54488-183","price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/b4706ebbd4ecdf3c7b0d623332c5e07e.webp?v=1783650564"},{"product_id":"7-inch-fine-edge-santoku-zwilling-miyabi-hibana-800dp-7-inch-fine-edge-santoku-54487-183","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eNamed after the Japanese word for \"spark\", MIYABI Hibana boasts an original blade and bolster design, exceptional steel, and expert craftsmanship. The exquisite blades feature a striking 49-layer Damascus pattern, dramatically darkened through acid dipping - a process that both strengthens and protects the blade. They are forged from advanced FC61 fine carbide stainless steel that provides razor-like sharpness and unsurpassed corrosion and chip resistance.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic, curved bolster encourages the professional pinch grip, enabling precision, safety and comfort. The triple-rivet handle perfectly complements the blade's beauty, with a sleek black and brass spacer and center mosaic pin.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch hollow edge santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003e49-layer Damascus steel pattern encasing the FC61 core\u003c\/li\u003e\n\u003cli\u003eAcid-dipped blade creates contrast between the layers\u003c\/li\u003e\n\u003cli\u003eCurved bolster encourages cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle\u003c\/li\u003e\n\u003cli\u003eHand-honed using the traditional Japanese three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eTriple-rivet, Western-style handle\u003c\/li\u003e\n\u003cli\u003eBlack and brass spacer and mosaic pin for added weight\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025351999,"sku":"miyabi-hibana-800dp-7-inch-fine-edge-santoku-54487-183","price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/eaaaf4383fcbe7b4765a4ffa6d5b36d6.webp?v=1783650567"},{"product_id":"5-5-inch-fine-edge-santoku-zwilling-miyabi-hisho-400fct-5-5-inch-fine-edge-santoku-1034304","title":"5.5-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eInspired by the Japanese word for \"soaring\", Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food.\u003c\/p\u003e\n\u003cp\u003eAt its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, hand-hammered pattern that acts as a distinct mark of the artisan's hand - no two blades are alike.\u003c\/p\u003e\n\u003cp\u003eThis 5-inch santoku is perfect for detailed kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized all-rounder.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003e3-layer, hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for a comfortable, ergonomic grip\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025384767,"sku":"miyabi-hisho-400fct-5.5-inch-fine-edge-santoku-1034304","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/c3b28b9bf70e7ad338e848fa917c96ab.webp?v=1783650570"},{"product_id":"7-inch-fine-edge-santoku-zwilling-miyabi-hisho-400fct-7-inch-fine-edge-santoku-1034306","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eInspired by the Japanese word for \"soaring\", Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food.\u003c\/p\u003e\n\u003cp\u003eAt its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, hand-hammered pattern that acts as a distinct mark of the artisan's hand - no two blades are alike.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003e3-layer, hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for a comfortable, ergonomic grip\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025483071,"sku":"miyabi-hisho-400fct-7-inch-fine-edge-santoku-1034306","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/92f12e971ed37f986806529c61aead98.webp?v=1783650577"},{"product_id":"5-5-inch-hollow-edge-santoku-knife-zwilling-zwilling-pro-5-5-inch-hollow-edge-santoku-knife-38408-143","title":"5.5-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 5.5-inch hollow edge santoku is perfect for small kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder. The hollow edge features a blade that has small indentations that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the chopping motion Japanese knives were designed for. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. \u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer  \u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\u003c\/li\u003e\n\u003cli\u003eFull tang and handle are triple riveted for superb stability and comfort\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand wash recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025515839,"sku":"zwilling-pro-5.5-inch-hollow-edge-santoku-knife-38408-143","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/e30553f3f68e5e4de55741159d823c13_25941765-8fcc-460a-907c-475e2ba8fa7b.webp?v=1783650570"},{"product_id":"7-inch-hollow-edge-santoku-zwilling-zwilling-spectrum-7-inch-hollow-edge-santoku-1033083","title":"7-inch, Hollow Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eMeet ZWILLING Spectrum—our sharpest, most advanced knives yet! Crafted with a razor-sharp 11° blade angle per side, these exceptional, German-made blades are sharper than ever. Designed for maximum performance, The Spectrum collection is detailed with a stainless-steel endcap that adds balance while making a striking statement. The endcap delivers a comfortable grip, enhances balance—and feels good in the hand.\u003c\/p\u003e\n\u003cp\u003eDrawing inspiration from natural fibers like linen and burlap, our Jute Micarta handle features a distinctive lattice pattern that’s sophisticated, subtly striking—and supremely functional. The slimmer, streamlined shape and ergonomic design ensures a comfortable grip and easy, effortless cutting. Plus, the non-slip, moisture-resistant Micarta delivers confidence and control with every cut.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch hollow edge santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade with a 50% reduction of the CO2 footprint during the production of the steel\u003c\/li\u003e\n\u003cli\u003eCurved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003ePrecision-honed, 11° blade angle per side – smaller cutting angle for sharpness and precision\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of special-formula, high-carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer \u003c\/li\u003e\n\u003cli\u003eErgonomic, Jute Micarta handle with a triple-rivet design and stainless-steel endcap, with ZWILLING logo lasered in center rivet \u003c\/li\u003e\n\u003cli\u003eMoisture-resistant, non-slip grip \u003c\/li\u003e\n\u003cli\u003eHand wash recommended \u003c\/li\u003e\n\u003cli\u003eMade in Germany \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025548607,"sku":"zwilling-spectrum-7-inch-hollow-edge-santoku-1033083","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/6eaf95765dc2298d5326485fcff85f04.webp?v=1783650571"},{"product_id":"7-inch-rocking-santoku-hollow-edge-zwilling-miyabi-evolution-7-inch-rocking-santoku-hollow-edge-34018-183","title":"7-inch Rocking Santoku, Hollow Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eHandcrafted in Seki, Japan, MIYABI Evolution merges German engineering expertise with Japanese craftsmanship for the utmost control and accuracy in every cut. This 7-inch hollow edge rocking santoku is perfect for all kitchen tasks and rocking cuts. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The hollow edge features a blade that has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eCrafted from superior quality fine carbide steel that is often used in razor blades, the knives offer the signature sharpness for which Japanese knives are known. A sophisticated six-step ice hardening technique unlocks the steel’s full potential guaranteeing these FRIODURx2® blades boast remarkable initial sharpness, cutting edge retention, corrosion resistance, and chip-resistant toughness.\u003c\/p\u003e\n\u003cp\u003eBeautifully polished to a mirror finish, the blades have a katana edge reminiscent of the samurai swords forged in the same town centuries ago. Curved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand-finishing steps ensure these handles have unsurpassed ergonomics.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eFC61 fine carbide steel for razor-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eHand-honed using three-step Honbazuke process\u003c\/li\u003e\n\u003cli\u003eFRIODUR\u003csup\u003e®\u003c\/sup\u003e blade, ice-hardened to Rockwell 61\u003c\/li\u003e\n\u003cli\u003eMirror-finish blade with sandblasted katana edge\u003c\/li\u003e\n\u003cli\u003eTriple-riveted glass-fiber enhanced POM handle with striking red spacers\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for a comfortable, ergonomic grip\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025581375,"sku":"miyabi-evolution-7-inch-rocking-santoku-hollow-edge--34018-183","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/cd1ccf31393eb40cd2625bafa2c8bec1.webp?v=1783650572"},{"product_id":"7-inch-fine-edge-santoku-zwilling-miyabi-kaizen-ii-5000fcd-7-inch-fine-edge-santoku-34684-183","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis all-purpose Asian-style knife features a relative straight edge from heel to tip which supports the Japanese push cut. Santoku means three virtues and is named as such because it can be used for meat, fish, and vegetables.\u003c\/p\u003e\n\u003cp\u003eMIYABI moves one step closer to perfection with Kaizen II – Japanese for “improvement” or \"change for the better.\" Handcrafted in Seki, Japan, a city renowned for the highest quality cutlery production, the Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design.\u003c\/p\u003e\n\u003cp\u003eThe core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And MIYABI Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double FRIODUR® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting.\u003c\/p\u003e\n\u003cp\u003eThe blade is balanced by a substantial D-shaped handle made of black pakkawood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eRevolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel\u003c\/li\u003e\n\u003cli\u003eFine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eDouble ice-hardened FRIODUR® blade offers remarkable durability and cutting edge retention\u003c\/li\u003e\n\u003cli\u003eBlade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12°\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003eErgonomic handle is made of black Pakkawood and stylishly stamped with a mosaic pin. End cap features the MIYABI logo.\u003c\/li\u003e\n\u003cli\u003eStylish, strong handle features an improved thicker and rounded bolster for increased comfort and balance.\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025614143,"sku":"miyabi-kaizen-ii-5000fcd-7-inch-fine-edge-santoku-34684-183","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/dc3b56c51e261506e5c49729371c4293_ff807b0f-4fa0-4a2a-b95a-bb898a68f94a.webp?v=1783650574"},{"product_id":"7-inch-fine-edge-santoku-zwilling-miyabi-koh-4000fc-7-inch-fine-edge-santoku-33957-183","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 7-inch fine edge santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Japanese all-rounder.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time-honored Japanese tradition, expert German engineering, and state-of-the-art steel.\u003c\/p\u003e\n\u003cp\u003eAdvanced FC61 fine carbide stainless steel provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness. Thanks to an innovative, ice-hardening process, the FRIODURx2® blades offer remarkable durability, sharpness, and cutting performance.\u003c\/p\u003e\n\u003cp\u003eStylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. Experience ergonomic perfection with each slice—the Pakkawood handle supports both Western chopping and Asian rocking cuts. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide stainless steel - 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003eOctagon-shaped Pakkawood handle design nestles comfortably in the hand\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025646911,"sku":"miyabi-koh-4000fc-7-inch-fine-edge-santoku-33957-183","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/5c166780a7f7faaac5101cdb55377800_0be3dec3-9310-4b9f-b4c8-8051a5abd30c.webp?v=1783650578"},{"product_id":"7-inch-fine-edge-santoku-knife-zwilling-miyabi-artisan-7-inch-fine-edge-santoku-knife-34074-183","title":"7-inch, Fine Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 7-inch santoku knife is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.\u003c\/p\u003e\n\u003cp\u003eMIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.\u003c\/p\u003e\n\u003cp\u003eThe potent core of SG2 micro-carbide powder steel is layered in a stunning Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. The CRYODUR® blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cp\u003eCrafted with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless-steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary SG2 (MC63) micro-carbide powder steel - 63 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eTsuchime hand-hammered finish prevents sticking\u003c\/li\u003e\n\u003cli\u003eIce-hardened CRYODUR blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade with sandblasted katana edge\u003c\/li\u003e\n\u003cli\u003eD-shaped, Cocobolo Rosewood Pakkawood handle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025679679,"sku":"miyabi-artisan-7-inch-fine-edge-santoku-knife-34074-183","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/6bd02f9a1c08e9e240f0bc56a5a6fc20.webp?v=1783650578"},{"product_id":"5-5-inch-hollow-edge-santoku-knife-zwilling-zwilling-professional-s-5-5-inch-hollow-edge-santoku-knife-31120-143","title":"5.5-inch, Hollow Edge Santoku Knife","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003ePROFESSIONAL \"S\" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer.Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these threerivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eManufactured in Germany\u003c\/li\u003e\n\u003cli\u003eSpecial formula high carbon NO STAIN steel\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE knife is forged from a single piece of solid steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability\u003c\/li\u003e\n\u003cli\u003eErgonomic polymer, three-rivet handle is perfectly bonded to the full tang\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness = excellent edge retention\u003c\/li\u003e\n\u003cli\u003eEdge angle 10 degrees per side\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025745215,"sku":"zwilling-professional-s-5.5-inch-hollow-edge-santoku-knife-31120-143","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/133ee423192934f75963d09a55cf58b9_71462719-47dd-4bde-aaad-cc0aa386d7c8.webp?v=1783650578"},{"product_id":"6-inch-fine-edge-santoku-zwilling-miyabi-koh-4000fc-6-inch-fine-edge-santoku-33957-140","title":"6-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis 5.5-inch fine edge santoku is perfect for small kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this smaller-sized Asian all-rounder.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time-honored Japanese tradition, expert German engineering, and state-of-the-art steel.\u003c\/p\u003e\n\u003cp\u003eAdvanced FC61 fine carbide stainless steel provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness. Thanks to an innovative, ice-hardening process, the FRIODURx2® blades offer remarkable durability, sharpness, and cutting performance.\u003c\/p\u003e\n\u003cp\u003eStylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. Experience ergonomic perfection with each slice—the Pakkawood handle supports both Western chopping and Asian rocking cuts. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide stainless steel - 61 Rockwell hardness\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade for exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eHand-honed, 3-step Honbazuke blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile - 9.5-12° edge angle\u003c\/li\u003e\n\u003cli\u003eMirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003eOctagon-shaped Pakkawood handle design nestles comfortably in the hand\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025777983,"sku":"miyabi-koh-4000fc-6-inch-fine-edge-santoku-33957-140","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/7950090b79803f9ea0b5b4bbb20190d3_deb6fd16-ea5f-4a82-b7a1-3f585262f9fc.webp?v=1783650579"},{"product_id":"7-inch-fine-edge-santoku-zwilling-zwilling-1731-7-inch-fine-edge-santoku-1028957","title":"7-inch, Fine Edge Santoku","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eSince 1731, ZWILLING has shaped the standard of German knifemaking—built on a tradition of quality and excellence forged nearly three centuries ago. Our limited-release ZWILLING 1731 collection reflects our commitment to quality, precision and innovation, creating the crown jewel of ZWILLING cutlery. More than our most exclusive knife line, it’s a celebration of the heritage and craftsmanship that have defined us for generations.\u003c\/p\u003e\n\u003cp\u003eBeautifully balanced and exceptionally ergonomic, each handle is carved from prized ziricote hardwood, chosen for its rich color and one-of-a-kind natural grain—no two handles are alike. Designed to feel like a natural extension of your hand, the curved bolster optimizes the professional pinch grip, enabling precision, safety and comfort.\u003c\/p\u003e\n\u003cp\u003ePrecision-forged in Germany from high-performance Nitro-V steel with 60 HRC, each blade delivers exceptional sharpness, durability and corrosion resistance. Our fully forged SIGMAFORGE blades combined with our FRIODUR ice-hardening technique create a strong, resilient blade that’s designed to start sharp and stay sharper longer.\u003c\/p\u003e\n\u003cp\u003eThis 7-inch santoku is perfect for all kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian-style all-rounder.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eMade from high-performance Nitro-V stainless steel\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge for superior sharpness\u003c\/li\u003e\n\u003cli\u003eCurved bolster encourages cutting with improved precision, safety, and comfort\u003c\/li\u003e\n\u003cli\u003eRare ziricote hardwood handle is ergonomically shaped for maximum comfort in hand\u003c\/li\u003e\n\u003cli\u003e60 Rockwell hardness = exceptional edge retention\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eMade in Germany, with lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025843519,"sku":"zwilling-1731-7-inch-fine-edge-santoku-1028957","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/670dee977dfe5e110e3887861fa5030d_996ed008-42e6-4c55-b784-9314a62505da.webp?v=1783650581"},{"product_id":"7-inch-santoku-matte-gold-zwilling-zwilling-all-star-7-inch-santoku-matte-gold-1022907","title":"7-inch, Santoku, Matte Gold","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWith its thin, razor-sharp blade, this 7-inch santoku knife is perfect for precision kitchen tasks. Santoku - Japanese for \"three virtues\" - excels at three cutting techniques: expertly mince shallots, slice cucumber, and dice onions with this Asian-style all-rounder. The hollow edge blade has small indentations, known as grantons, that prevent food from sticking while cutting.\u003c\/p\u003e\n\u003cp\u003eFind the perfect fit for your home kitchen with All*Star knives. Choose your own end cap color for a personal touch. The newly designed, ergonomic handles are shaped for the most comfortable grip. They hug exceptional German blades that are precision forged from a single piece of special formula steel. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will not stain or chip, and they retain their sharpness longer. Each All*Star knife comes in 100% plastic-free packaging so you can cut in good conscience.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003ePremium matte gold logo end cap for a personalized touch\u003c\/li\u003e\n\u003cli\u003eErgonomic handle fits comfortably in the hand\u003c\/li\u003e\n\u003cli\u003eMade from special formula high carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge for superior sharpness\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003e100% plastic-free packaging\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, handwashing recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065025941823,"sku":"zwilling-all-*-star-7-inch-santoku-matte-gold-1022907","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/cbea212220e328c483514b3fb35baa78.webp?v=1783650589"},{"product_id":"7-inch-rocking-santoku-hollow-edge-zwilling-zwilling-signature-7-inch-rocking-santoku-hollow-edge-30738-183","title":"7-inch Rocking Santoku, Hollow Edge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eTwin Signature stainless-steel knives make prep work easy. 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And these dishwasher-safe, German-made knives are conveniently easy to clean.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003eFabricated from special formula German stainless steel perfected over our almost 300 years of knifemaking\u003c\/li\u003e\n\u003cli\u003eSingle-piece, precision-stamped blade for a lighter weight knife that doesn’t sacrifice strength\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR® blade starts sharper, stays sharper longer\u003c\/li\u003e\n\u003cli\u003eErgonomic, polymer handle is perfectly bonded to full tang\u003c\/li\u003e\n\u003cli\u003eTraditional, triple-rivet handle is embedded with ZWILLING logo\u003c\/li\u003e\n\u003cli\u003e57 Rockwell Hardness = excellent edge retention\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, hand washing recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065026040127,"sku":"zwilling-signature-7-inch-rocking-santoku-hollow-edge--30738-183","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/dd7fc34a14ed08ba0007dbc10a692ce8_e5d869fa-54ca-4866-8fb0-222d0e820b1f.webp?v=1783650584"},{"product_id":"7-inch-santoku-gold-zwilling-zwilling-all-star-7-inch-santoku-gold-1022862","title":"7-inch, Santoku, Gold","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWith its thin, razor-sharp blade, this 7-inch santoku knife is perfect for precision kitchen tasks. 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Each All*Star knife comes in 100% plastic-free packaging so you can cut in good conscience.\u003c\/p\u003e\n\u003cspan\u003e\n\u003cul\u003e\n\u003cli\u003ePremium gold logo end cap for a personalized touch\u003c\/li\u003e\n\u003cli\u003eErgonomic handle fits comfortably in the hand\u003c\/li\u003e\n\u003cli\u003eMade from special formula high carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODUR blade stays sharper, longer\u003c\/li\u003e\n\u003cli\u003ePrecision-honed blade and laser-controlled edge for superior sharpness\u003c\/li\u003e\n\u003cli\u003eSIGMAFORGE - Single piece, forged knife\u003c\/li\u003e\n\u003cli\u003e100% plastic-free packaging\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, handwashing recommended\u003c\/li\u003e\n\u003cli\u003eMade in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"zwilling","offers":[{"title":"Default Title","offer_id":54065026105663,"sku":"zwilling-all-*-star-7-inch-santoku-gold-1022862","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/9061\/2031\/files\/8c434c8d415c58561878c1988b4fa9ca.webp?v=1783650585"}],"url":"https:\/\/zwillingshop.it.com\/collections\/knives-japanese-knives-santoku-knives.oembed","provider":"zwillingshop.it.com","version":"1.0","type":"link"}